Hyderabadi Chicken Dum Biryani is a signature dish from Hyderabad is said to be a blend of Mughal and Persian cuisine.
Basmati Rice cooked with layers of marinated Chicken with spices in a wide, heavy bottomed pot on a low flame, trapping the steam inside the pot to retain the best aroma and taste. The process of cooking is also known as “Dum”
Biryani is served with “Sherva”, Curry sauce and Raitha
Posted on 06/03/2016 at 12:07:00 PM